Saturday, February 18, 2006

Dinner at Chin Huat Seafood BBQ

Dinner at Chin Huat Seafood BBQ

1. You are asked to pay for your meal before you even start.

2. Each diner is given two plates, one bowl, a pair of chopsticks, and a spoon. You use these to get soup, cooked food, raw food, live seafood, and dessert.

3. The seafood are mainly unwashed. Wash your own food before eating.

4. The kitchen help chops the back of the live crab to cripple it and then you take over to chop it into as many pieces as you want and remove all the mud and dirt under the tap.

5. The soup NEVER boiled.

6. Half the hotplate was not hot.

7. The gas-fire does not even go two rings. Only the inner ring was lit.

8. Raw food was either under- or over-seasoned.

9. Cooked food was a rip-off.

10. Dessert was a washout too.

11. Singaporeans still grabbed food there as though there is no tomorrow.

12. No, thank you. No next time for me.

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